Organic only ingredients can make recipes expensiveĬooking for children rather than with them Price at time of publication: $12 Key Specs: Number of Recipes: 100+ | Reading Age: 8-12 | Recipes Include: Breakfast, lunches to-go, dinner, sides, snacks, desserts, beverages The recipes are basic enough for your school-age kids to follow and delicious enough for you to eat. The recipes are sometimes simple-pineapple and toasted coconut skewers, sometimes simple with a twist-salad in a jar, and sometimes simple fancy-crustless quiche lorraine. They don’t spend as much time on technique as other books, but they certainly have tips and tricks to help along the way.

The lines and colors are clean and clear, making following along very easy. Their Kids Cookbook delivers the same high-quality recipes and gorgeous photos that parents align with the Good Housekeeping standard. They are known for the simplicity of their flavors and the warmth of their cooking style. Good Housekeeping is a well-known institution, and their recipes have long been a staple in homes across the United States. Some recipes may be confusing for young kids Price at time of publication: $11 Key Specs: Number of Recipes: 100+ | Reading Age: 8-12 | Recipes Include: Breakfast, lunch/dinner, sides, snacks, desserts, beverages Each recipe uses simple ingredients and is marked with the level of difficulty, so you can start with the easy recipes and work your way up to the more advanced ones with your child. The book lists clear, detailed safety practices in the beginning as well as cooking tips and techniques that are reiterated in the recipes. They are accompanied by picture instructions to help guide visual learners. With recipes tested over 750 times by kids, you know they aren’t joking around when they say their products are “kid-tested.” Recipes range from skillet green beans to pesto flatbread to fudgy mug cakes. The book brings their scientific and exploratory approach to young chefs everywhere with over 100 kid-tested meals, snacks, drinks, and treats.

Known for its rigorously tested recipes, America’s Test Kitchen is the perfect place to start for any culinary novice, and 'The Complete Cookbook for Young Chefs' is no exception. Since 1993, America’s Test Kitchen has been a trusted voice providing reliable reviews on cookware, ingredients, and recipe development. We like this cookbook for its overall value.

Food rules book